Experts

Sandy Almendarez

VP of content,

SupplySide

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Angela Anandappa, Ph.D.

CEO and president,
Alliance for Advanced Sanitation

Course: SupplySide Fresh Food & Beverage

Jon Benninger

VP and market leader,

SupplySide

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Bill Bookout

President,

National Animal Supplement Council

Course: SupplySide Fresh Supplements

Jaclyn Bowen, MPH, MS

Executive director,

Clean Label Project

Course: SupplySide Fresh Food & Beverage

Erika Craft

Market research analyst,

Nutrition Business Journal

Course: SupplySide Fresh Supplements

Blake Ebersole

President and founder,

NaturPro Scientific LLC

Course: SupplySide Fresh Supplements

Katrina Emmel

President,

KemmelCal Inc.

Course: SupplySide Fresh Supplements

Sherry Frey

VP total wellness,

NielsenIQ

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Devon Gholam, Ph.D.

Editor,

SupplySide Supplement Journal

Course: SupplySide Fresh Food & Beverage

Heather Granato

President,

Nutrachievement and Women in Nutraceuticals (WIN)

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Duffy Hayes

Managing editor,

SupplySide Supplement Journal

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Brandon Hernandez

Senior partner,
Whole Brain Consulting

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Kerry Hughes

President and founder,

Ethnopharm

Course: SupplySide Fresh Supplements

Julie Johnson

President,

HealthFocus International

Course: SupplySide Fresh Food & Beverage

Joy A. Joseph, B.S., M.B.A.

President and CEO,
JOYS Quality Management Systems

Course: SupplySide Fresh Food & Beverage

Gena E. Kadar, DC, MS.MEdL, CNS

Founding dean, College of Nutrition & School of Mental Health, Sonoran University of Health Sciences

Course: SupplySide Fresh Supplements

Douglas S. Kalman, Ph.D., RD, FACN, FISSN

Clinical associate professor, Nova Southeastern University
Co-founder, Substantiation Sciences LLC

Course: SupplySide Fresh Supplements

Sam Kressler

Founder and principal,

Stir Innovation

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Udi Lazimy, MBA, MPA

CEO and founder,

FUDI Impact Partners and FUDI Ingredients

Course: SupplySide Fresh Food & Beverage

Scott Miller

Senior staff writer,

SupplySide Food & Beverage Journal

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Chris Morey, CLCS

Senior VP,

IMA Financial Group, Inc.

Courses: SupplySide Fresh Food & Beverage and SupplySide Fresh Supplements

Jack O’Leary

Director,

Ecommerce strategic insights thought leader, NielsenIQ

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Larisa Pavlick

Founder and principal consultant,

Haven GMP

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Todd Pauli

Managing partner,

24 Stories

Courses: SupplySide Fresh Food & Beverage and SupplySide Fresh Supplements

Jane Phelps

CEO and founder,

Know Agency

Courses: SupplySide Fresh Food & Beverage and SupplySide Fresh Supplements

Justin Prochnow

Shareholder,
Greenberg Traurig LLP

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Ron Puvak

Executive director,

Contract Packaging Association

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

David Sandler

COO,

Safety Shot

Courses: SupplySide Fresh Food & Beverage and SupplySide Fresh Supplements

Eric Schnell

Founder,

BeyondBrands

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Fran Schoenwetter

Director of content marketing, SupplySide

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Akash Shah

Co-founder and CEO, IngredientAI

Co-founder and CTO, Care/of

Course: SupplySide Fresh Supplements

Kantha Shelke Ph.D., CFS, IFT Fellow

Principal, Corvus Blue LLC

Sr lecturer, Johns Hopkins University

Course: SupplySide Fresh Food & Beverage

Cassie Smith

Senior editorial content director, SupplySide

Courses: SupplySide Fresh Supplements and SupplySide Fresh Food & Beverage

Elan Sudberg

CEO,

Alkemist Labs

Course: SupplySide Fresh Supplements

Ashish Talati

Founding member,

Talati Law Firm

Course: SupplySide Fresh Food & Beverage

Austin Therrell

Executive director,

Association of American Feed Control Officials (AAFCO)

Course: SupplySide Fresh Food & Beverage

Sonja Thompson

Community content manager, SupplySide

Courses: SupplySide Fresh Food & Beverage and SupplySide Fresh Supplements

Kyle Turk

Vice president of government affairs, Natural Products Association (NPA)

Course: SupplySide Fresh Supplements

Marc S. Ullman, Esq

Of counsel,

Rivkin Radler LLP

Course: SupplySide Fresh Supplements

Ivan Wasserman

Managing partner,

Amin Wasserman Gurnani LLP

Course: SupplySide Fresh Food & Beverage

Karin VanSlyke

Strategic partnerships manager,

SupplySide

Courses: SupplySide Fresh Food & Beverage and SupplySide Fresh Supplements

Michael Wolf

Founder,

The Spoon

Course: SupplySide Fresh Food & Beverage

Kristen Yaney

Manager of partner development,

CuliNEX

Course: SupplySide Fresh Food & Beverage

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